18 May 2026
5 Vietnamese products that are barely found in France — and deserve to be
Rice straw brooms, banana flower tea, artisanal coconut oil, Hội An silk... Beautiful, useful products that are still almost completely absent from French shelves.
We often talk to you about products that can be imported from Vietnam. Textiles, food, crafts — all of that is real and serious. But sometimes it's better to set aside the Excel spreadsheets and simply look at what you see in markets, neighborhood grocery stores, and artisan workshops.
Here are five products that stopped us in our tracks. And that seem to be absent from French shelves without good reason.
1. Incense from Quảng Bình — and its packaging that is a work of art
In Vietnam, incense is not an accessory sold in yoga boutiques. It's a daily element of family life, linked to respect for ancestors, temples, and moments of calm.
Sticks produced in the Quảng Bình region, in Central Vietnam, are handmade from generation to generation, with aromatic woods and local spices — cinnamon, agarwood, vetiver. The scent is deep, clean, without the chemical notes of industrial incense.
And then there's the packaging. Bundles of pink, red, yellow sticks tied with raffia and arranged in woven bamboo baskets. It's visually stunning — the kind of product you place on a shelf and that guests notice before you even light it.
In France, authentic artisanal Asian incense is almost impossible to find outside Chinese grocery stores. Niche decoration shops, wellness boutiques, concept stores — there's clearly a place for it.
2. The rice straw broom — the most beautiful and seemingly most useless object in the world
In the markets of the Mekong Delta, brooms are sold made from dried rice straw, dyed red or left natural, tied to a bamboo handle. They are light, soft, and last for years.
But let's be honest: this isn't a miracle product for the cleaning market. What strikes you is their aesthetics. They are beautiful in a way no European broom is beautiful. Hung in a kitchen or entryway, they are functional decorative objects — exactly the category that "slow living" decoration shops are looking for.
Production price: less than €1.50. Reasonable retail price in a Parisian decoration shop: €22 to €35. The margin exists. And so does the storytelling.
3. Hội An silk — because ethical fashion deserves better than labeled organic cotton
Hội An is listed as a UNESCO World Heritage site, and it deserves every letter of that designation. In its yellow streets and red lanterns, dozens of sewing workshops offer custom silk garments — shirts, dresses, suits — delivered within 48 hours at prices that seem unreal compared to European standards.
But Hội An silk is also a raw material. Fabrics sold in bolts in local markets are of remarkable quality: natural silk, chemically untreated, with traditional patterns (lotus flowers, stylized dragons, Cham geometric motifs) that can't be found anywhere else.
For a French textile designer looking for a noble, differentiating material with a real story behind every meter — here's something. Customers in ethical fashion and slow fashion want it. They're just waiting for it to be offered to them.
4. Phú Quốc pepper — the best-kept secret of chefs
You know Kampot pepper (Cambodia). It has a well-deserved international reputation. But 30 kilometers as the crow flies, on the Vietnamese island of Phú Quốc, grow pepper plants that are equally remarkable — and far less known outside Vietnam.
Phú Quốc pepper is grown on wooden trellises in family gardens. It exists in black, white, red, and green versions. The red version (harvested ripe) is particularly rare — sweet, fruity, almost floral. Professional chefs who have tasted it generally don't go back.
In France, it's almost absent from fine grocery stores. Premium peppers sold between €15 and €40 per 50g in luxury shops are almost all Kampot or Sarawak. Phú Quốc is a real differentiating option for an importer looking to build a high-end spice range.
5. Dried medicinal herbs — the Vietnamese pharmacopoeia that fascinates French herbalists
In any Vietnamese market, there's a corner where dozens of sachets of dried herbs are stacked — roots, leaves, flowers, bark. This is Vietnamese traditional medicine, thuốc nam, which coexists naturally with conventional medicine.
Some of these plants have real commercial potential in France in the herbal-wellness segment: dehydrated ginger with its improbable shapes (Vietnamese varieties have enormous rhizomes, almost sculptural), dried lemongrass, lotus flowers for tea, wild chrysanthemum flowers.
What's missing is the path between these markets and French wellness shops. The product exists, the demand exists, the space in between is still empty.
Are we suggesting importing everything at once? No. But sometimes, the best business idea starts with a walk through a foreign market and a simple question: why don't we have this at home?
If any of these leads speak to you, CNL Sourcing can do the groundwork — finding producers, testing samples, validating export feasibility.